Eggselent. We came here on a whim for breakfast this morning. This cutesy eatery is on a busy main road, but somehow when you're inside it feels like you're in a sleepy country town. The interior gives off a kind of modern farmhouse-esque style feel.

The staff here are so friendly and very welcoming. A novelty of eating here is you know your food is going to be farm fresh, given the eggs are laid a couple hundred metres away. They have a great variety of egg inspired fare, and other not so eggy foods too :)

We picked the scrambled eggs with chunky tomatoes, parsley & sourdough on the side and the buttermilk pancakes with berries. The eggs were cooked in a delicious truffle oil which made it quite ambrosial and definitely turned it into an upscale version of scrambled eggs! The pancakes were cooked beautifully and their coffee is pretty decent. Before leaving we took home 30 freshly laid eggs...a steal for $7.50!

A word of advice could be for the owners to maybe add a bit more signage, as we have driven past here many times yet never knew it to be a cafe and given the sign just says The Egg Farm people could easily write it off as being just a farm producing eggs.

We will definitely be back soon to give their lunch menu a try.